Breaded shrimp tail
10/15
4x1Kg
99 cajas (9 bases x 11 alturas) 396Kg
| ENERGY VALUE | 863KJ-207Kcal |
| FATS | 13,4g |
| of which saturates* | 1,76g |
| OMEGA 3 | |
| CARBOHYDRATES | 12,8g |
| of which sugars* | 0,4g |
| PROTEINS | 8,7g |
| SAL | 2,1g |
| FIBER |
<1g |
Spain
Penaeus Vannamei
Proyects developed by this Company, wich have been co-financed by the European Regional Development Fund, within the operational program FEDER Cantabria, 2018-2024, through the aid line for the processing and marketing of fishery and aquaculture products Managed by the General Directorate of Fishety and Food of the Government of Cantabria.
Project: Improving energy efficiency in industrial refrigeration facilities and enhancing production methods
Operation description: The project consists of the acquisition of several processing and packaging machines, along with other production support equipment. Additionally, improvements have been made to the refrigeration and service equipment, and a new pallet truck has been incorporated to optimize work processes.
Duration: 10/2024 – 09/2025 Total investment: €710,565.57 European Union aid: €173,198.45
FROXÁ S.A., on December 20, 2024, within the framework of the Aid for the Processing and Marketing of Fishery and Aquaculture Products, co-financed by the European Maritime, Fisheries and Aquaculture Fund (EMFF), received a grant of €247,426.36, representing 34.82% of the total investment made, which amounts to €710,565.57.
FROXÁ S.A., under file number NM25-FC-002 and dated June 5, 2025, has received a grant of €2,181.54 from SODERCAN, within the framework of Resolution SOD/FER/23/25, dated 27 January 2025, which announces the 2025 line of subsidies for the Programme for the Organisation of Trade Fairs and Business Conferences in Cantabria, an extract of which was published on 31 January 2025 in BOC No. 21. The grant awarded represents 60% of the total cost of the project. It is compatible with other grants and no other grants have been received for the same purpose.
FROXÁ S.A., under file number BDNS 761626 and dated January 31, 2025, has received a grant of €29,893.90 from SODERCAN, within the framework of Resolution SOD/PLAN/24/24, of May 16, 2024. This grant, intended to execute the company’s commercial promotion plan, represents 70% of the subsidized activity, with a maximum amount of €29,893.90. It is compatible with other grants, and FROXÁ S.A. has not received other grants for the same purpose.
FROXÁ S.A., under file number BDNS 724974 and dated September 16, 2024, has received a grant of €2,140.00 from the Ministry of Industry and Tourism (EOI Foundation, F.S.P.), within the framework of the aid program aimed at improving cybersecurity levels in SMEs through the “Activa Ciberseguridad” initiative. This grant, intended to enhance the company’s business cybersecurity, represents 70% of the subsidized activity, with a maximum amount of €2,140.00. It is compatible with other grants, and FROXÁ S.A. has not received other grants for the same purpose.
FROXÁ S.A., under file number BDNS 700241 and dated December 5, 2023, has received a grant of €23,604.93 from SODERCAN, within the framework of Resolution SOD/+TAL/23/23, of May 30, 2023. This grant, intended to strengthen the commercial area with qualified technical personnel, represents 70% of the subsidized activity, with a maximum amount of €23,604.93. It is compatible with other grants, and FROXÁ S.A. has not received other grants for the same purpose.
FROXÁ S.A., under file number BDNS 771863 and dated October 29, 2024, has received a grant of €18,000.00 from the Ministry for Digital Transformation and the Civil Service (Public Business Entity Red.es), within the framework of the call for aid to SMEs for contracting advisory services for digital transformation in the fisheries sector. This grant, intended to advance its digital transformation in the fishing sector, represents 70% of the subsidized activity, with a maximum amount of €18,000.00. It is compatible with other grants, and FROXÁ S.A. has not received other grants for the same purpose.
The key to the quality and flavor of our wide range of products, is in the careful selection of the best references and the high disposition that differentiates us.
