Nutritional Values
| ENERGY VALUE | 792KJ –188Kcal |
| FATS | 5,1g |
| of which saturates* | 1,9g |
| OMEGA 3 | |
| CARBOHYDRATES | 29,2g |
| of which sugars* | 3,4g |
| PROTEINS | 6,3g |
| SAL | 0,6g |
| FIBER |
ORIGINS
Spain
SPECIES
Proyects developed by this Company, wich have been co-financed by the European Regional Development Fund, within the operational program FEDER Cantabria, 2014-2020, through the aid line for the processing and marketing of fishery and aquaculture products Managed by the General Directorate of Fishety and Food of the Government of Cantabria.
INVESTMENT PROJECT 2017: “Cephalopod processing line in the facilities of a fish and seafood processing industry”, consisting mainly of the incorporation of machinery and auxiliary equipment for the new cephalopod line.
INVESTMENT PROJECT 2018: “Implantation of a photovoltaic solar installation, for self-consumption in the facilities of a fish and seafood industry”, consisting mainly of the implementation of photovoltaic solar installation for self-consumption.
The key to the quality and flavor of our wide range of products, is in the careful selection of the best references and the high disposition that differentiates us.
